Cheesecake Tarts with Vanilla Wafers

Indulge in the creamy goodness of Cheesecake Tarts with Vanilla Wafers. These individual-sized cheesecake treats are perfectly portioned and packed with flavor. With a buttery vanilla wafer crust and a smooth, luscious cheesecake filling, these tarts are a delightful dessert that will impress your guests or satisfy your own sweet tooth.

Ingredients:

• 24 vanilla wafer cookies
• 2 (8-ounce) packages cream cheese, softened
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• Fresh berries or fruit for topping (optional)
• Powdered sugar for dusting (optional)

Instructions:

• Preheat your oven to 325°F (163°C). Line a muffin tin with paper or silicone cupcake liners.
• Place one vanilla wafer cookie at the bottom of each cupcake liner, creating a crust for each tart.
• In a mixing bowl, beat the softened cream cheese and granulated sugar together until smooth and creamy.
• Add the eggs, one at a time, to the cream cheese mixture. Beat well after each addition. Stir in the vanilla extract until fully incorporated.
• Spoon the cream cheese mixture over each vanilla wafer crust, filling the cupcake liners almost to the top.
• Bake the tarts in the preheated oven for about 15-18 minutes or until the edges are set and the centers are slightly jiggly.
• Remove the tarts from the oven and let them cool in the muffin tin for about 10 minutes. Then, transfer them to a wire rack to cool completely.
• Once cooled, refrigerate the tarts for at least 2 hours or overnight to allow them to set and firm up.
• Before serving, you can add a topping of fresh berries or fruit on each tart if desired. Dust with powdered sugar for an extra touch of sweetness.
• Serve the Cheesecake Tarts with Vanilla Wafers chilled and enjoy the creamy, melt-in-your-mouth goodness!

Conclusion: 

These Cheesecake Tarts with Vanilla Wafers are a delightful treat that combines the classic flavors of creamy cheesecake and buttery vanilla wafers. With their individual serving size, they are perfect for parties, gatherings, or simply as a special indulgence for yourself. The smooth and rich cheesecake filling pairs perfectly with the sweet vanilla wafer crust, creating a dessert that is sure to impress. Top them with fresh berries or fruit for an extra burst of flavor, and enjoy the heavenly combination of textures and tastes.