Crispy Lemon Chicken Chinese


Experience the perfect balance of crispy and tangy flavors with this delightful Crispy Lemon Chicken Chinese. Inspired by Chinese cuisine, this dish combines tender chicken pieces with a zesty lemon sauce that will tantalize your taste buds. Whether you're a fan of Chinese food or simply looking to try something new, this recipe is sure to impress. Follow the steps below to create this mouthwatering dish.


Crispy Lemon Chicken Chinese

Ingredients:
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Vegetable oil, for frying

For the Lemon Sauce:
  • 1/4 cup fresh lemon juice
  • 1/4 cup water
  • 1/4 cup granulated sugar
  • 1 tablespoon cornstarch
  • Zest of one lemon
  • 1 tablespoon low-sodium soy sauce

Instructions:
  • In a shallow bowl, mix together the all-purpose flour, salt, black pepper, garlic powder, and paprika.
  • Dredge the chicken pieces in the flour mixture, shaking off any excess.
  • In a deep skillet or frying pan, heat vegetable oil over medium-high heat. Add the chicken in batches, making sure not to overcrowd the pan. Fry until golden brown and crispy, approximately 3-4 minutes per side. Transfer the cooked chicken to a paper towel-lined plate to drain excess oil.
  • In a small saucepan, whisk together the lemon juice, water, granulated sugar, cornstarch, lemon zest, and soy sauce. Cook over medium heat until the sauce thickens and becomes glossy, stirring constantly.
  • Once the sauce has thickened, remove it from the heat and set it aside.
  • Place the crispy chicken in a large bowl and pour the lemon sauce over it. Gently toss the chicken to coat it evenly with the sauce.
  • Serve the Crispy Lemon Chicken hot, garnished with chopped green onions or sesame seeds, if desired.
  • Pair the dish with steamed rice or noodles for a complete meal.

Notes: For an extra burst of flavor, you can add minced garlic or ginger to the lemon sauce.
Adjust the amount of lemon juice and sugar according to your preference for sweetness and tanginess.
Feel free to incorporate additional vegetables like steamed broccoli or bell peppers for a colorful and nutritious twist.

Get ready to enjoy the crispy, tangy goodness of this Chinese-inspired Crispy Lemon Chicken. The golden-brown chicken combined with the vibrant lemon sauce creates a delightful harmony of flavors that will leave you craving more. Gather your ingredients, fire up the stove, and get ready to impress your taste buds with this delicious dish. Happy cooking!

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